20 Delicious and Unique Tokyo Street Foods

20 Delicious and Unique Tokyo Street Foods

Tokyo is one of the most popular tourist destinations in the world, and for good reason. It has an exciting culture, bustling nightlife, and great food. If you’re looking for a new culinary adventure while visiting Tokyo, then get ready to sink your teeth into some of its best street foods! From Taiyaki to Tempura – these are 20 delicious and unique Tokyo street foods that will keep your taste buds happy while touring this amazing city.


If you’re not into spicy food then Tempura might be the Tokyo street food for you. This popular dish is made up of lightly battered and fried seafood or vegetables that are served alongside a side of dipping sauce.

The great thing about this meal is that it’s light enough to have as a snack while getting your fill on other dishes throughout your day. Tempura is one of those foods that you can’t go wrong with, and it’s a great way to get introduced to Japanese cuisine!


Tokyo is full of food stalls, but one that you don’t want to miss out on is Menchi-katsu. This popular meal consists of a breaded and deep-fried ground meat cutlet that is served with a sweet and tangy sauce to give it that extra kick.

The best part about this meal is the various ways you can eat it, as most stalls will let you choose between having your Menchi-katsu in sandwich form or just on its own!


Next up is Kushikatsu, which are little skewers of meat and vegetables that are breaded in panko before being deep-fried.

This popular Tokyo street food dish is similar to the famous Japanese delicacy Tempura, but instead of using one batter it uses two – letting you go wild with the dipping sauce! If you’re looking for a vegetarian option then don’t worry, because Kushikatsu has your back with its veggie options.


Now that we’ve talked about some of Japan’s most popular street foods, let’s go over a classic dessert. Mochi is one of the most delicious and unique Tokyo street food desserts you’ll find in this amazing city, so what are you waiting for?

This sweet rice-based treat comes with different variations depending on which stall you visit, but most of them have a chewy texture that goes well with the accompanying sauce.


No trip to Tokyo is complete without sampling some Yakitori. This popular street food dish consists of grilled meat skewers that are made up of various parts from the chicken, which includes gizzards and skin!

The best part about this meal is how easy it is to eat – you can either have the skewer by itself or in a bowl of rice. Either way, Yakitori is a must-try when visiting Tokyo!

Inari Sushi

Inari Sushi is similar to traditional sushi, but it’s served in a pouch of fried tofu instead of being wrapped. This popular street food dish consists of sticky rice that is stuffed inside each pouch before they are deep-fried, which creates this satisfying crunch when you bite into the meal – making Inari Sushi one of Tokyo’s most delicious street foods.


If you’re a big fan of seafood then Takoyaki is the Tokyo street food for you! This popular street food dish consists of octopus inside a crispy ball that has been cooked in either an iron mold or special takoyaki pan.

When it comes time to eat, most stalls will let you choose between having your Takoyaki with sauce, mayonnaise, or simply sprinkling it with powdered seaweed.


Instead of having a traditional lunch, why not continue with some noodles? Yakisoba is one of Japan’s most popular street foods and it consists of stir-fried ramen noodles that are mixed in with cabbage, carrots, onions, meat or seafood.

The best part about this meal is how simple but filling it is – plus there are plenty of stalls that have a vegetarian option for those who are looking to go meat-free.

Shoyu Ramen

For those who want something a little heartier for your Tokyo street food experience, then Shoyu Ramen is the perfect dish to try. This popular street food consists of noodles that are submerged in delicious broth and topped with juicy slices of pork, egg, seaweed, and green onions.

Although this meal can be considered more of an “upscale” option when it comes to Tokyo street foods, it’s one that shouldn’t be missed!


Now that we’ve covered two types of noodles, let’s go over Japan’s most popular street food – Gyoza. These tasty dumplings are made up of meat and vegetables inside a thin flour-based wrapper before being fried or steamed in either an iron mold or pan.

The best part about these delicious treats is that you can usually choose the sauce you want to accompany your Gyoza, which means that this meal is customizable too!


Okonomiyaki would definitely be my first choice for a Tokyo street food breakfast because it’s just so satisfying to eat. This popular street food consists of cabbage, vegetables, and meat mixed together then cooked into either an omelet or pancake-like texture before being topped with sauce, mayonnaise, seaweed flakes, pickled ginger, and green onions.

The best part about Okonomiyaki is that it’s served with a side of crispy fried noodles to give you some extra energy for your day!


Another great meal for breakfast is Taiyaki, which consists of a fish-shaped pastry that has been filled with either sweet red bean paste or custard.

This popular street food dish can be found just about everywhere throughout Tokyo and there are plenty of stalls that sell both the classic version as well as some unique flavors like chocolate or green tea. Plus, this meal is actually quite affordable and it can be enjoyed by both children and adults!


For those who are looking for something a little more traditional, then Sashimi is the perfect Tokyo street food to try. This popular dish consists of raw fish that’s been thinly sliced and served alongside wasabi paste or soy sauce as dipping sauces.

Although this meal might not be everyone’s cup of tea, it can definitely be considered both delicious and exotic – plus Sashimi is a type of dish that should be tried at least once in your lifetime!


One of my favorite types of Tokyo street food is Onigiri, which consists of a ball of rice that has been either grilled or wrapped in seaweed before being filled with some type of delicious filling – think salmon, tuna, egg salad, etc.

The best part about this meal is how quick and easy it can be to eat since you can simply shove it in your mouth or take a bite out of the seaweed wrapper if you don’t want to eat it with your hands!

Kare Pan

Tokyo’s curry flavor can be found just about everywhere throughout the city and, as a result, there are plenty of street food stalls that serve up some tasty variations of Japan’s most popular dish.

One such variation is Kare Pan which consists of breaded pork or chicken cutlets covered in delicious Japanese-style curry before being fried until golden brown on the outside.

The best part about this meal is that you can enjoy it on-the-go and, depending on where you go to get Kare Pan, there are usually a few different dipping sauces available too!


Although it’s sometimes considered more of a breakfast dish, Tamagoyaki is such a treat that I had to include it in this list! This popular street food consists of egg omelet which has been rolled up and filled with either sweet or savory fillings like pickled ginger, green onions, mushrooms, tuna salad, etc.

The best part about Tamagoyaki is that it’s incredibly delicious and often served cut into small pieces.

Tako senbei

It might sound a bit odd, but one of my favorite types of Tokyo street food is Tako Senbei – simply put this dish consists of rice crackers topped with dried baby octopus and then seasoned.

The best part about these tasty treats is that they’re incredibly light and not too filling so you can enjoy them on-the-go without feeling weighed down!

Grilled Shishamo

Another delicious way of enjoying seafood on-the-go is with Grilled Shishamo, which consists of smelt that has been seasoned and then grilled until it’s nice and crispy. These crispy fish are then served alongside a wedge of lemon and, surprisingly enough, they’re actually quite tasty!

The nicest thing about this dish is that it’s both light and refreshing which makes for a great snack or appetizer.

Kaisen Don

A more traditional type of Tokyo street food is Kaisen Don which consists of rice topped with slices of raw seafood like shrimp, octopus, clam or scallops along with various toppings like seaweed or fish eggs.

Although this dish might seem a bit daunting at first due to the fact that it’s made up almost entirely out of seafood – don’t let that scare you off! Kaisen Don is actually quite delicious and the seafood goes surprisingly well with the rice!


Let’s wrap this list with the final dish which is Unadon – this meal consists of grilled eel placed over steamed rice before being topped with a special type of sweet sauce.

Although it might sound simple, the combination of flavors in this dish really works and there’s no denying that it tastes absolutely delicious!

Final Words

If you’re looking for something new and exciting to eat, these 20 delicious street foods are perfect! From taiyaki (fish-shaped pastries) to curry pan (Japanese curry wrapped in dough), there’s plenty of options available.

Taiyaki is a classic treat that can be found on the streets of Tokyo – but don’t forget about sashimi made from fresh seafood or grilled shishamo! Whatever your taste buds desire, you’ll find it here at one of the many food stalls around town. So if you’re ever in Japan, stop by some local restaurants and try any one of these dishes today!

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