11 Street Foods You Should Try in Lima, Peru

11 Street Foods You Should Try in Lima, Peru

Lima, Peru is one of the most popular tourist destinations in South America. It’s a bustling city with an amazing history and culture. The food scene there is no exception to this rule! Lima has some of the best street food you’ll find anywhere in the world. Here are 11 dishes that you should try while visiting Lima!

Caldo de gallina

Lima is known for its bone broth soups, which are made using a large amount of bones. The most popular type of soup in Lima is called “Caldo de Gallina.”

This soup uses chicken and has many different variations. Some include potatoes, yucca root, corn on the cob, carrots and more! This hearty soup will fill you up and keep you warm in the chilly Peruvian evenings.

Chicha morada

This is probably one of the healthiest drinks you’ll find on any street in Lima. Chicha morada is made from purple corn, apples and pineapple rinds. It has a light fruity taste with just a touch of spice to it! This drink will give you an energy boost while keeping your body cool during the hot summer days.

Ceviche

Ceviche is one of the most popular dishes in Peru. It’s made by marinating fish, shrimp or other types of seafood with lime juice and then letting it sit for 30 minutes to an hour. This dish has a great taste due to all of the fresh ingredients that are used! You can find ceviche on every Peruvian menu and it’s a must-try while visiting Lima.

Tocosh

Image Source: sylwiatravel

Tocosh is a traditional Quechua food that’s made from fermented potato pulp. This dish might not sound very appetizing, but it tastes great and will fill you up! Tocosh can be found on many street carts in Lima and it has been around for hundreds of years.

Papa rellena

Potatoes are one of the main ingredients in traditional Peruvian dishes. They’re used to make everything from soup to ceviche! One common dish is “Papa Rellena,” which features a mashed potato stuffed with meat, cheese or vegetables then fried until golden brown. You can find these on most street food carts and they taste amazing!

Chicharrón

One of the most popular street foods in Lima is “Chicharrón,” which features pork rib. The meat is boiled with seasonings and spices until no water remains before it’s fried in its own fat. The result is tender, juicy meat with a crispy fried outside! This dish can be found in many forms and it’s best when paired with a pisco sour.

Arroz chaufa

This dish is a Peruvian version of fried rice and it tastes amazing! It’s made by stir-frying white rice with vegetables, meat or seafood. You can find this dish at many street carts and it’s usually served with a fried egg on top. The flavors are incredible, but the best part is how cheap it is!

Sanguche de Chicharron

This sandwich is a must-try while visiting Lima. It’s made with fried pork and ham that has been topped with lettuce, tomato, cheese and mayonnaise! The flavor is incredible and you can eat this delicious dish on the go thanks to its portable nature.

Anticucho

Anticucho is a Peruvian dish that features grilled meat on sticks. The most popular version of this dish uses beef heart, but you can also find it made with chicken and vegetables! It’s cooked over an open flame until it reaches your desired level of doneness before being chopped into pieces.

You can find anticuchos everywhere you go, but they’re most common at street food carts. It’s cheap yet incredibly tasty if you’re into grilled meats.

Picarones

Picarones are sweet doughnuts that originate from Lima. They’re made by deep frying pumpkin or squash and then dipping them into a sugar syrup after they’ve been fried! The result is a warm, delicious treat with the perfect amount of sweetness to it.

You can find these doughnuts all over the city and they’re a great snack for those who are looking to indulge in something sweet.

Leche De Tigre

Let’s finish this list up with one of the most interesting Peruvian dishes. Leche de tigre is a spicy broth made by mixing lime juice, fish or shrimp stock and chili peppers. It’s usually served alongside seafood like ceviche!

The juices from the meat mix with the spices to create an amazing taste that will make you want more once it touches your lips. You can find this dish at many street carts and it tastes incredible if you’re into spicy flavors!

Final Words

Lima is a city with diverse food options that will satisfy any type of craving. From ceviche to anticuchos, there’s no shortage of great street foods in the capital! We hope this article helped make your decision easier when deciding what dishes are worth trying while visiting Peru’s bustling capital. Which dish from our list did you love most? Let us know by commenting below!

Total
0
Shares
Leave a Reply

Your email address will not be published. Required fields are marked *

Previous Article
10 Best Street Foods Cebu Has to Offer

10 Best Street Foods Cebu Has to Offer

Next Article

27 Awesome Street Food in Seoul

Related Posts

Our site uses cookies. Learn more about our use of cookies: Privacy Policy

Total
0
Share